$81.55
40 in stock
Description:
Named in honor of the Daimon Brewery’s founder – the ancestor of the master brewer in 1826. Hanzaemon is the finest of the Rikyubai Series. With complex notes of umami, a sake to be enjoyed on its own or paired with food.
Tasting Notes:
Herb-like, vegetal nose. Sweet palate with hints of mangosteen and persimmon with an elegant finish.
Food pairings:
Aperitif/Canapé/Small Bites/Sashimi/Raw Foods Smoked Foods
Technical Data:
– Rice: Hyogo Yamada Nishiki (山田錦)
– Milling Rate: 50%
– Acidity: 1.8
– Alcohol Content: 16%
– Sake Meter Value: -10
– Area: Osaka (大阪府)
Sake classification: Aromatic
Dryness: Sweet
Drinking Temperature: 13°C
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